We went to Stroud market on the weekend and ended buying this traditional english dessert. For those who don't know, a posset is normally curdled hot milk mix with spices, it was often curdled with ale or wine. The modern day posset is a cold dessert made from cream and lemons.
Food Blog by three siblings who are keen bakers and love discovering and eating foods from all over the world!
Showing posts with label Lemon Possett. Show all posts
Showing posts with label Lemon Possett. Show all posts
Sunday, 29 April 2012
Subscribe to:
Posts (Atom)